source url cimetidine over the counter uk viagra go to link einleitungssatz fr resume franzsisch follow site creative writing camp new york city jaws speech rachel maddow dphil thesis watch go site how to write an essay for high school entrance free automotive resume samples source site benefits of capital punishment+essay esmisen generico do viagra adoption definition essay on friendship inverted u hypothesis go acetylsalicylzuur 80 mg bijwerkingen cialis men taking accutane pregnant women thesis experts how to acquire viagra free book report go ImmuOligo MBG® is a carbohydrate polymer derived from the mycelium of Ganoderma lucidum, built from chains of D-glucose units linked by β-glycosydic linkages. Research has demonstrated that this unique polymer effectively supports wellness and productivity by maintaining a healthy, robust and balanced immune response without over-stimulating it.

ImmuOligo MBG® – Mode of Action 

Beta glucan is known as the biological response modifiers (BRM), which refers to the ability to up-regulate and down-regulate the response of biological systems. The results of clinical research indicate that the presence of beta glucan glucopolysaccharide is linked to the production and activation of macrophages, NK-cells, T-cells, B-cells from the body’s natural defense system. This is accomplished by a cascade of biological reactions triggered by the binding of the beta glucan molecules to the Dectin-1/CR3 receptors presented on cells.

It has been shown that the use of ImmuOligo MBG can help adjusting innate and adaptive defense mechanism, and therefore promote a well-balanced Th1 and Th2 response, suited to the seasonal challenges.


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  1. Chae, B.J., Lohakare, J.D., Moon, W.K., Lee, S.L., Park, Y.H., Hahn, T.W., 2006. Effects of supplementation of beta-glucan on the growth performance and immunity in broilers. Res Vet Sci. 80(3):291-298.
  2. Chen, S.D., Hsieh, M.C., Chiou, M.T., Lai, Y.S., Cheng, Y.H., 2008. Effects of fermentation products of Ganoderma lucidum on growth performance and immunocompetence in weanling pigs. Arch Anim Nutr. 62(1):22-32.
  3. Cox, C.M., Sumners, L.H., Kim, S., McElroy, A.P., Bedford, M.R., Dalloul, R.A., 2010a. Immune responses to dietary beta-glucan in broiler chicks during an Eimeria challenge. Poult Sci. 89(12):2597-2607.
  4. Cox, C.M., Stuard, L.H., Kim, S., McElroy, A.P., Bedford, M.R., Dalloul, R.A., 2010b. Performance and immune responses to dietary beta-glucan in broiler chicks. Poult Sci. 89(9):1924-1933.
  5. Wu Y-S, Chen S, Wang W, Lu C-L, Liu C-F, Chen S-N. Oral Administration of MBG to Modulate Immune Responses and Suppress OVA-Sensitized Allergy in a Murine Model. Evidence-based Complementary and Alternative Medicine. 2014:567427.